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Hakka Rang salted chicken 客家盐鸡

Hakka Rang salted chicken 客家盐鸡

It's free range chicken, meat is tender & juicy

1) Defrost completely at room temperature
2) Cook or steam for 20 mins in boiling water (with the packing)

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Customer Reviews
🥘食物经过真空包装保持原汁原味 Vacumn Packed frozen food, original taste reserved
🥘食物经过真空包装不容易变质 Food is not easy to spoil even without preservatives
🥘延长食物在冷冻库的保质期,存放3个月都没问题 Longer lifespan in freezer
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Delivery Options

  • Self Pick Up
  • Klang valley delivery
  • Interstate Delivery

Payment Options

  • Credit Card
  • FPX
  • DuitNow QR and EWallet
  • Bank Transfer
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